Culinarius
2019-12-28 | 52 minutes
Plot Summary
The history of gastronomy, born in France, is the story of an intangible heritage - the most carnal undoubtedly, but also the most exported in the world. From Antiquity to the present day, this documentary offers a look back at the evolution of tableware, propriety, the birth of cafés and restaurants to the emergence of the first great chefs, or even the history of vegetables. Many questions will be raised: how did the fork slip into our hands? With which king did eating and drinking become political weapons?
Cast
Recommendations
Similar Movies
-
El Bulli: Cooking in Progress
-
Auguste Escoffier: The Birth of Haute Cuisine
-
Raoul’s, A New York Story
-
André and His Olive Tree
-
Grande Maison Tokyo Special
-
King Georges
-
Menus-Plaisirs, les Troisgros
-
Step Up to the Plate
-
Arabian Flavours
-
Le camembert nous ouvre sa boîte
-
La France aux fourneaux
-
Bravo Chef: French Cuisine
-
The Cook, the Thief, His Wife & Her Lover
-
Mostly Martha
-
Ratatouille
-
Grande Maison Paris
-
Julie & Julia
-
Babette's Feast
-
The Hundred-Foot Journey
-
The Naked Kitchen