Cooking with Cathy the Microcrisp Way
the complete guide to browning, crisping, and baking in your microwave
1993-01-01 | 57 minutes
Plot Summary
Follow along with Cathy Mitchell in her own kitchen as she shows you how to bake, brown and crisp in your microwave oven. She also demonstrates her innovative Stackable Cooking method which allows you to cook an entire meal in about 15 minutes featuring your favorite meat, fish or poultry.
Cast
Recommendations
Similar Movies
-
How to Cook Your Life
-
Thanksgiving at Home: Entertaining Tastefully from Virginia Olson
-
Cookery Hints AKA Cooking Tips
-
Obaida
-
How Do They Make Oatmeal Cookies?
-
Typhoid Mary
-
25 Years with Lidia: A Culinary Jubilee
-
Learning From Disappointment
-
Mary Berry's Ultimate Christmas
-
More Secrets of No Limit Hold 'Em
-
The Handy Man
-
International Magic Presents The Derren Brown Lecture
-
How To Strip For Your Man by GiO
-
She Chef
-
Christmas at Home: Entertaining Tastefully from Virginia Olson
-
How to Build an Igloo
-
Constructing Albert
-
Now You're Talking!
-
Gino's Italian Christmas Feast
-
Michel Bras: Inventing Cuisine